Cooking Essentials: Butter, Flour, Eggs, Spices, Garlic, Salt, Vinegar, Milk, and Baking Powder

by Cooking
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Butter: rich, creamy, and oh-so-delicious, butter is the perfect accompaniment to toast, biscuits, and so much more.

Flour: a key ingredient in baking, flour is a must-have for any kitchen.

Eggs: Rich in protein and flavor, eggs are a staple of many dishes.

Spices: Aromatic and flavorful, spices can add a great depth of flavor to your cooking.

Garlic: pungent, earthy, and unmistakable, garlic is a go-to for many recipes.

Salt: No kitchen is complete without salt, which can add flavor and texture to any dish.

Vinegar: tart and tangy, vinegar can be used to add a kick to a variety of recipes.

Milk: creamy and comforting, milk is essential for many baking recipes.

Baking Powder: Light, fluffy, and essential for many baked goods, baking powder is an essential in any kitchen.

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