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Cooking with these ingredients can be a lot of fun. Butter is a great way to add flavour to a dish, and its smooth, creamy texture is a must in baking. Flour is a staple for baking and gives your baking a light, fluffy texture. Eggs give baked goods a custardy, delicate texture and are also a great way to bind ingredients together. Spices are a great way to add a unique flavour to your dish. Garlic adds a savoury, pungent flavour to dishes. Salt enhances the flavour of food and adds a pleasant salty taste. Vinegar adds an acidic, tart flavour to a dish. Milk adds a creamy flavour and is a great way to add a unique flavour to a dish. Lastly, baking powder helps your baking to rise and adds a light, fluffy texture.
