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Butter is like a golden block of joy that adds a smooth, creamy texture to all kinds of dishes. Flour is the foundation of many recipes and comes in all shapes and sizes. Eggs are an incredible source of protein and can be used to make everything from omelets to cakes. Spices can make all the difference in a dish and come in a variety of flavors and scents. Garlic adds a punch of flavor to many dishes and has a unique smell. Salt is the seasoning of life and can bring out the flavor of any dish. Vinegar can add a tangy note to a dish and make it taste amazing. Milk is a creamy, nourishing liquid that can be used for baking and more. Baking powder is a magical ingredient that helps your cakes rise and makes them fluffy and delicious.
