Unlock the Flavor – Cooking with Essential Ingredients

by Cooking
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cooking ingredient in Pencil Sketch style

Butter: Soft, creamy and smooth, this beloved cooking ingredient adds richness to any recipe.

Flour: This staple ingredient is perfect for making crusts, doughs, and batters.

Egg: Rich, protein-packed eggs are essential for baking and binding ingredients together.

Spice: From the mildest cinnamon to the boldest chili, spices are an essential part of any delicious dish.

Garlic: This fragrant, pungent ingredient adds a flavor boost to just about any dish.

Salt: A pinch of salt can make a dish come alive and bring out its true flavor.

Vinegar: This tart, acidic ingredient is essential for making salad dressings and marinades.

Milk: Creamy, smooth milk makes a great base for soups, sauces, and sauces.

Baking powder: This leavening agent helps baked goods rise and become light and fluffy.

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