Essential Ingredients for Cooking: Butter, Flour, Egg, Spice, Garlic, Salt, Vinegar, Milk, and Baking Powder

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Butter: delicious, creamy, yellow, and a must-have for baking.

Flour: the base of so many recipes, flour is a white, powdery, and essential ingredient.

Egg: a classic cooking ingredient, eggs are a versatile and essential ingredient in baking, cooking, and more!

Spice: adding a little kick to your dishes, spice is a flavorful addition to any meal.

Garlic: a sharp and pungent ingredient with a unique flavor, garlic is a great addition to any dish.

Salt: a versatile and essential ingredient, salt adds flavor and enhances other flavors in a dish.

Vinegar: a zesty and tangy ingredient, vinegar adds a unique flavor to any dish.

Milk: whether it’s for baking or for a creamy sauce, milk is a must-have cooking ingredient.

Baking Powder: a leavening agent, baking powder is used to make baked goods light and fluffy and is an essential ingredient in many recipes.

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