Essential Cooking Ingredients: Butter, Flour, Egg, Spice, Garlic, Salt, Vinegar, Milk, and Baking Powder

Butter: Rich, yellow and creamy, butter adds a delicious flavor to any dish.

Flour: Soft and powdery, flour is the essential ingredient in baking.

Egg: Versatile and nutritious, eggs are the perfect cooking ingredient for breakfast, lunch, or dinner.

Spice: Spices add flavor and depth to any dish, from mild to bold and spicy.

Garlic: Pungent and spicy, garlic adds an unmistakable flavor to any dish.

Salt: Essential for seasoning, salt enhances the flavors of any dish.

Vinegar: Tart and tangy, vinegar is great for marinades and dressings.

Milk: Creamy and smooth, milk is used to make sauces, custards, and more.

Baking Powder: Light and fluffy, baking powder is used to make cakes and breads rise.