Cooking with the Essentials: Butter, Flour, Egg, Spice, Garlic, Salt, Vinegar, Milk, and Baking Powder

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Butter: Soft and creamy, it adds a creamy texture to your cooking.

Flour: A must-have ingredient in the kitchen, flour is essential for baking.

Egg: A versatile ingredient, eggs can be used for baking, in sauces, and more.

Spice: Full of flavor, spices can add a kick to any dish.

Garlic: Adds a pungent, savory flavor to your cooking.

Salt: A little goes a long way, salt brings out the flavors in your food.

Vinegar: Tart and tangy, vinegar adds a zing to salad dressings and sauces.

Milk: Creamy and rich, milk adds flavor and texture to many dishes.

Baking Powder: An essential ingredient in baking, it helps your baked goods rise.

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