Cooking up a storm in the kitchen? Let’s start with the basics! Butter is a must-have ingredient for baking, lending a creamy and rich flavor to any dish. Flour is another essential baking ingredient, as it helps bind and thicken your concoctions. No cake or cookie would be complete without eggs, adding structure, flavor, and moisture to the mix. Spice up your meal with a dash of salt, garlic, and other seasonings. Add a bit of tartness with vinegar or lemon juice. Milk is great for adding richness and creaminess to sauces and soups. And don’t forget the baking powder, which helps make your creations rise and fluff up. With these ingredients, you’ll be unstoppable in the kitchen!
3