Butter: Soft and creamy, this dairy delight is an essential ingredient in baking and cooking.
Flour: From whole wheat to all-purpose, flour is the basis of so many recipes.
Egg: A kitchen staple, eggs are incredibly versatile, whether you’re baking, frying, or scrambling.
Spice: An array of flavors, spices can add a kick to just about any dish.
Garlic: A pungent and aromatic ingredient, garlic is an essential part of many savory dishes.
Salt: A pinch of salt can take a dish to the next level.
Vinegar: With its tangy flavor, vinegar is a great way to add a zing to a dish.
Milk: Whether it’s used for baking or added to a sauce, milk adds a creamy texture.
Baking powder: This leavening agent is an essential ingredient when it comes to making cakes, muffins, and other baked goods.