Cocktails for Summer: 18 Refreshing Recipes to Enjoy!

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Cocktail Recipes

1. Spritz: This Italian aperitif is a classic summer sipper. Start with a glass full of ice and a splash of your favorite sparkling white wine. Add Aperol or Campari, then top it off with a splash of soda water. Garnish with an orange slice to finish.

2. Mezcal: This smoky Mexican spirit is gaining in popularity. It can be sipped as a shot or mixed into cocktails. To make a Mezcal Margarita, shake together 2 ounces of mezcal, 1 ounce of lime juice, and 1 ounce of simple syrup. Strain into a glass with ice and garnish with a lime wheel.

3. Tequila Sunrise: This classic tequila-based cocktail is tart and sweet. Start with 2 ounces of tequila in a glass with ice. Add 4 ounces of orange juice, then slowly pour a splash of grenadine down the side of the glass. Garnish with an orange slice.

4. Paloma: This Mexican favorite is tart and refreshing. Combine 2 ounces of tequila and 4 ounces of grapefruit soda in a glass with ice. Garnish with a lime wedge and a pinch of salt.

5. Gin Tonic: This classic cocktail is perfect for a hot summer day. Fill a glass with ice and add 2 ounces of your favorite gin. Top with tonic water and garnish with a lime wedge.

6. White Lady: This light and fruity cocktail is easy to make. Combine 2 ounces of gin, 1 ounce of triple sec, and 1 ounce of lemon juice in a shaker with ice. Strain into a glass with ice and garnish with a lemon twist.

7. Mojito: This Cuban classic is perfect for summer. Muddle 4 lime wedges with a teaspoon of sugar and a splash of soda water. Add 2 ounces of white rum and top with soda water. Garnish with a lime wedge.

8. Old Fashioned: This classic whiskey-based cocktail is easy to make. Start with a glass of ice and 2 ounces of your favorite whiskey. Add a few dashes of Angostura bitters and a teaspoon of sugar. Top with a splash of soda water and garnish with an orange peel.

9. Negroni: This Italian aperitif is a classic summer sipper. Combine 2 ounces of gin, 1 ounce of Campari, and 1 ounce of sweet vermouth in a shaker with ice. Strain into a glass with ice and garnish with an orange slice.

10. Daiquiri: This classic rum-based cocktail is tart and sweet. Shake together 2 ounces of rum, 1 ounce of lime juice, and 1 ounce of simple syrup. Strain into a glass with ice and garnish with a lime wheel.

11. Margarita: This Mexican favorite is tart and refreshing. Shake together 2 ounces of tequila, 1 ounce of triple sec, and 1 ounce of lime juice. Strain into a glass with ice and garnish with a lime wedge.

12. Cocktail Hugo: This Italian aperitif is light and refreshing. Start with a glass of ice and 1 ounce of elderflower liqueur. Add a splash of prosecco and top with soda water. Garnish with a lime wedge.

13. Black Russian: This classic vodka-based cocktail is perfect for sipping. Combine 2 ounces of vodka and 1 ounce of coffee liqueur in a glass with ice. Stir and garnish with a lemon twist.

14. Whiskey Sour: This whiskey-based cocktail is tart and sweet. Shake together 2 ounces of whiskey, 1 ounce of lemon juice, and 1 ounce of simple syrup. Strain into a glass with ice and garnish with a maraschino cherry.

15. Zombie Cocktail: This tiki classic packs a punch! Shake together 1 ounce of light rum, 1 ounce of dark rum, 1 ounce of 151-proof rum, 1 ounce of lime juice, 1 ounce of pineapple juice, 1 ounce of orange juice, and 1 teaspoon of sugar. Strain into a glass with ice and garnish with a cherry.

16. Mimosa: This classic brunch cocktail is light and refreshing. Fill a glass halfway with your favorite sparkling white wine. Top with fresh orange juice and garnish with an orange slice.

17. Bellini Cocktail: This Italian aperitif is fruity and bubbly. Combine 2 ounces of peach puree and 4 ounces of prosecco in a glass. Stir and garnish with a peach slice.

18. Mai Tai: This tiki classic is perfect for summer. Shake together 2 ounces of light rum, 1 ounce of dark rum, 1 ounce of orange curacao, 1 ounce of orgeat syrup, and 1 ounce of lime juice. Strain into a glass with ice and garnish with a cherry and a pineapple wedge.

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