Making a delicious fish recipe is a great way to add some variety to your weekly meals! Whether you’re a seafood fan, a fish enthusiast, or just someone looking for a tasty, healthy meal, this fish recipe is sure to please.
Start by heating a pan over medium-high heat, and adding a small amount of olive oil. Once the oil is hot, add your fish of choice and season with salt and pepper. Cook the fish for about five minutes, flipping it halfway through to ensure even cooking.
While the fish is cooking, prepare your sauce by combining a few tablespoons of lemon juice, a tablespoon of capers, a teaspoon of Dijon mustard, and a tablespoon of minced garlic. Mix these ingredients together in a bowl until fully blended.
When the fish is cooked, pour the sauce over it and cook for an additional two minutes. Take the fish off the heat and serve with your favorite side dishes.
This fish recipe is light, flavorful, and incredibly easy to make. Serve it with your favorite vegetables or a side of rice for a complete meal. Enjoy!
