Cooking food can be a rewarding experience. It is a great way to experiment with different flavors and textures, as well as a way to bring people together. Whether you are an experienced chef or a novice cook, it is important to have a few basic recipes in your repertoire. Here is a simple recipe for a delicious dish that is sure to please any palate.
Ingredients:
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 large onion, diced
– 1/2 teaspoon dried oregano
– 1/2 teaspoon red pepper flakes
– 1/4 teaspoon ground black pepper
– 2 cups canned diced tomatoes
– 1 tablespoon tomato paste
– 1/2 cup white wine
– 2 tablespoons capers
– 1/4 cup chopped fresh parsley
– 1/2 teaspoon sugar
– 4 boneless, skinless chicken breasts
– 1/2 cup chicken broth
Instructions:
1. Preheat oven to 375°F.
2. Heat the oil in a large skillet over medium heat. Add the garlic and onion and cook until softened, about 5 minutes.
3. Add the oregano, red pepper flakes, black pepper, tomatoes, tomato paste, white wine, capers, parsley, and sugar. Simmer for 10 minutes.
4. Place the chicken breasts in a baking dish and pour the sauce over them. Pour the chicken broth into the dish.
5. Bake for 25 minutes.
6. Serve with your favorite sides. Enjoy!
