My fish recipe is a simple and delicious way to enjoy seafood! This recipe is sure to bring a smile to your face and leave you feeling satisfied.
To start, you’ll need some fresh fish fillets (salmon, tilapia, cod, etc.). Then, lightly season with salt, pepper, and some freshly squeezed lemon juice. Place on a baking sheet lined with parchment paper and bake in a preheated oven at 425 degrees for about 15-20 minutes, or until the fish is cooked through.
Once the fish is cooked, remove from the oven and top with a simple mix of butter, minced garlic, and fresh parsley. Return to the oven for an additional 5 minutes.
To serve, top with a sprinkle of fresh parsley and a squeeze of lemon juice. Enjoy this delicious fish recipe with a side of steamed vegetables or a light salad. Bon appétit!