My fish recipe is a delicious seafood treat that will make your mouth water!
It’s a simple, yet flavorful dish that starts with a base of fresh fish. I usually use tilapia, but feel free to use whatever type of fish you prefer.
Next, the fish is covered in a mixture of spices and herbs. I like to use garlic, oregano, thyme, and a bit of paprika for an extra kick.
Once the fish is nicely seasoned, I place it in a preheated oven, and let it bake until it’s cooked through and golden brown.
When it’s ready, I like to slice up some fresh lemon and lime and serve it over the fish. The citrus adds a nice brightness to the dish, and the acidity helps bring out the flavors of the herbs and spices.
Finally, I like to serve it with a side of steamed vegetables or a salad.
This is an easy recipe that’s sure to make your taste buds dance. So, if you’re looking for a simple seafood dish with a kick, give this fish recipe a try!
