My Fish Recipe is a delicious way to enjoy seafood! A simple recipe with a few ingredients, it results in a flavorful, succulent dish that will make your taste buds dance with joy.
To start, make sure you have the freshest fish you can find. Choose a fillet of your favorite, such as salmon or sea bass, and season it with a pinch of salt and pepper.
Next, prepare your pan and heat it with a bit of olive oil. Once hot, add the fish fillet and cook it on one side for about 3 minutes until it is golden brown. Flip the fish and cook the other side for another 3 minutes.
When the fish is done, remove it from the pan and set aside. Now, in the same pan, add some diced garlic, onions, and a few cherry tomatoes. Saute the vegetables until they are softened, about 3 minutes.
For the final step, add a splash of white wine, a tablespoon of butter, and a handful of fresh herbs. Simmer everything together until the sauce has reduced and thickened.
Finally, plate the fish fillet and spoon the sauce over it. Enjoy your delicious and cheerful seafood recipe!
