Making perfect pancakes doesn’t have to be a challenge. With a few simple ingredients and a bit of dedication, you can make delicious, fluffy pancakes in no time. Here is an easy crêpe recipe to help you make perfect pancakes every time.
First, you will need to gather your ingredients. These include 1 cup all-purpose flour, 2 tablespoons granulated sugar, 2 teaspoons baking powder, ½ teaspoon salt, 1 egg, 1 cup milk, 2 tablespoons melted butter, and 1 teaspoon vanilla extract.
Next, mix everything together in a medium-size bowl. Start by whisking together the dry ingredients – the flour, sugar, baking powder, and salt. Then, add the egg, milk, butter, and vanilla extract. Stir the mixture until it is smooth and there are no lumps.
Once the batter is ready, heat a non-stick skillet over medium heat. Grease the skillet with butter or cooking spray. Then, spoon in about ¼ cup of batter onto the skillet. Tilt the skillet to spread the batter into an even circle.
Cook the pancake until the edges appear dry and the center begins to bubble, about 2-3 minutes. Then, flip the pancake and cook the other side until golden brown.
Repeat this process with the remaining batter. Serve the pancakes with maple syrup, fresh fruit, or your favorite topping.
Making pancakes is a great way to provide a nutritious breakfast for the whole family. Pancakes are a good source of protein, calcium, and vitamins B and D. So, don’t be afraid to get creative and cook your pancakes with different ingredients, like oats, wheat germ, or nuts.
With this easy crêpe recipe, you can be sure to make the perfect pancakes every time. Enjoy!
