Indulge in the Delicious Flavors of Indian Cuisine During Diwali!

by Cooking
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Savoury snacks in Pencil Sketch style

Ah, the question of what food is eaten during Diwali! A festival of lights, of course, must be accompanied by an amazing array of delicious treats! From the classic ladoos to the scrumptious samosas, the traditional Indian cuisine is sure to make your mouth water!

The ever-popular ladoos are a must-have during Diwali. They are made from flour, ghee, and sugar, and come in a variety of delicious flavors. From the sweet boondi ladoo to the nutty besan ladoo, these treats are sure to tantalize your taste buds!

Samosas are also an integral part of any Diwali feast. These deep fried pastries are stuffed with potatoes, peas, and other vegetables. The perfect combination of crunchy outside and savory inside make them a favorite among all ages.

Chaat is another Diwali staple. These tangy and spicy snacks come in a variety of forms, such as pani puri, bhel puri, and dahi puri. Chaat is the perfect way to satisfy your cravings for something savory and spicy!

Finally, no Diwali feast would be complete without some traditional sweets. Jalebi, gulab jamun, and barfi are all popular choices. These sweet treats are sure to satisfy your sweet tooth!

So, there you have it! A smorgasbord of delicious treats awaits you on Diwali. What are you waiting for? Get ready to indulge in the amazing flavors of Indian cuisine!

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