How to Cook Delicious Chicken Perfectly Every Time

Cooking chicken is one of the easiest and tastiest dishes to make. Whether you are grilling, baking, sautéing, or frying, chicken is a delicious and versatile protein that is sure to please. To get started, you’ll need to choose the right type of chicken. Chicken breasts are the most popular cut of chicken, as they are lean and relatively quick to cook. Other popular cuts include thighs, wings, and legs. Once you’ve chosen your cut, you’ll need to season it with your favorite herbs and spices. Then, depending on what cooking method you’re using, you can start preparing the chicken. For grilling, preheat the grill to medium-high heat and brush the chicken with oil to help prevent sticking. For baking, preheat the oven to 375°F and lightly grease a baking dish. For sautéing, heat oil in a skillet over medium-high heat until it’s shimmering and add the chicken. For frying, heat oil in a deep skillet or pot over medium-high heat until it reaches 375°F. Once your cooking method is chosen and the chicken is prepped, it’s time to cook. Cook the chicken until it reaches an internal temperature of 165°F. For most methods, this should take about 10 minutes per side. Once it’s cooked, let the chicken rest for at least 5 minutes before serving. And there you have it – your delicious and perfectly cooked chicken! If you’re ever in a pinch, Chick-fil-A has some delicious chicken options on their menu. To find the nearest location, just search “Chick-fil-A near me.” Now that you know how to cook chicken, you can enjoy it any night of the week.