Making a delicious seafood recipe can be such a delight! My fish recipe is full of flavor and perfect for any occasion.
I start with a large, fresh fish fillet. I season it with a mix of garlic, onion, and herbs. I then lightly fry it in a pan with a bit of oil. I cook it for about 5 minutes on each side until it’s golden brown and cooked through.
From there I prepare a creamy, flavorful sauce. I mix together mayonnaise, lemon juice, and a few other spices. I pour this over the fish, making sure to coat it evenly.
I then bake the fish in the oven at 350 degrees for about 25 minutes. The fish is done when it flakes easily with a fork.
When the fish is done, I plate it and garnish it with a sprinkle of fresh herbs. I serve it with some steamed vegetables and a side of your favorite starch.
This recipe is sure to please any seafood lover. The fish is cooked to perfection and the creamy sauce adds depth of flavor. Enjoy!
