recipes
Are you in the mood for a delicious and classic cake recipe? If so, then you’ve come to the right place! This article will provide you with a simple white cake recipe that is sure to satisfy your sweet tooth.
To begin, preheat your oven to 350 degrees and grease and flour two 8-inch round baking pans. In a large bowl, mix together 2 ½ cups of flour, 1 teaspoon of baking powder, and ½ teaspoon of salt. In a separate bowl, mix together 1 cup of softened butter, 2 cups of white sugar, and 2 teaspoons of vanilla extract. Beat in 4 egg whites one at a time, then blend in the flour mixture. Divide the batter evenly between the two pans.
Bake your cakes for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean. Let the cakes cool in their pans for 10 minutes before transferring them to wire racks to cool completely. Once cooled, frost with your favorite icing and enjoy!
This simple white cake recipe is a classic recipe that never goes out of style. The combination of butter, sugar, and vanilla extract creates a delicious and moist cake that is sure to please. So, the next time you are in the mood for a classic cake recipe, give this recipe a try. You won’t be disappointed!
