My fish recipe is a great way to enjoy a delicious seafood meal with minimal effort. It’s an easy-to-follow recipe that always brings a smile to everyone’s face.
Begin by preheating your oven to 375 degrees. Grab a shallow baking dish and spread a layer of olive oil in the bottom. Place your fish fillets in the dish, making sure they’re evenly spaced. Sprinkle with sea salt, ground black pepper and a few sprigs of fresh herbs.
Next, pour a mixture of white wine and lemon juice over the fish. Cover the dish with foil and bake for 15 minutes.
Once the fish is cooked, remove it from the oven and let it cool. Serve with a side of lemon wedges, a few sliced tomatoes and a sprinkle of chopped parsley.
This delicious fish recipe is sure to be a crowd-pleaser. Enjoy!
