Fish recipes are always a delight, and my fish recipe is no exception. With its simple ingredients and easy-to-follow instructions, you can enjoy the delicious taste of seafood without breaking a sweat.
To start, you’ll need a few fresh fish fillets. Make sure they are small enough to fit in your frying pan. Then, season the fillets with salt and pepper. Next, heat up some olive oil in the pan, and lay the fish in the pan. Fry until it’s golden brown.
Once the fish is cooked, plate it up with your favorite sides. Now, for the finishing touch – a delicious sauce. Start by melting some butter in a saucepan. Then, add a few tablespoons of white wine, and let it simmer for a few minutes. Finally, add a few sprigs of fresh herbs like thyme or oregano. Give the sauce a final stir, and it’s ready to be poured over the fish.
There you have it – a delicious seafood recipe that is sure to put a smile on your face. Enjoy!
