Looking for a new way to enjoy seafood? Look no further than my delicious fish recipe! This recipe is sure to bring a smile to your face and make your taste buds dance with joy. The combination of flavors is simply divine and the final product is a beautiful dish that is sure to impress.
To start, you will need to gather your ingredients. You will need one pound of your favorite white fish, such as cod, halibut, or haddock. You will also need one onion, one red pepper, two cloves of garlic, one tablespoon of olive oil, one teaspoon of cumin, one teaspoon of paprika, one teaspoon of oregano, one teaspoon of salt, and one teaspoon of freshly ground black pepper.
First, preheat your oven to 375 degrees Fahrenheit. Then, dice the onion and red pepper and mince the garlic. Heat the oil in a small sauté pan over medium-high heat and add the onion, pepper, and garlic. Cook until the vegetables are softened, about 5 minutes. Then add the cumin, paprika, oregano, salt, and pepper and stir until everything is well combined.
Next, place the fish in an oven-safe dish and pour the vegetable mixture over the top. Bake in the preheated oven for 15-20 minutes, or until the fish is cooked through.
Once the fish is cooked, it is ready to be served. Serve with a side of your favorite vegetables and a light salad for a tasty, healthy meal. Enjoy!
