My fish recipe is an amazing seafood dish that is sure to please everyone! The combination of different flavors makes for a delicious and hearty meal.
To begin, you will need to gather all of the ingredients. This includes fresh fish, butter, garlic, onion, bell pepper, white wine, bay leaves, thyme, and parsley. After gathering all of the ingredients, the next step is to begin prepping the fish. Start by rinsing the fish with cold water and patting it dry with a paper towel. Then, season the fish with salt and pepper on both sides.
Next, heat a large skillet over medium-high heat and melt the butter. Once the butter is melted, add the garlic, onion, and bell pepper. Cook the vegetables until they are softened, about 5 minutes. Then, add the white wine and let it reduce for a minute or two.
After the vegetables have been cooked, add the bay leaves, thyme, and parsley. Give the mixture a stir and then add the fish. Cover the skillet and cook the fish for 8-10 minutes, flipping halfway through. Once the fish is cooked through, it’s time to plate and enjoy!
My fish recipe is a delectable dish that is sure to make your taste buds dance! It’s a simple recipe that can be made in minutes and is sure to become a regular in your dinner rotation. Enjoy!
