My best food recipe is one that is passed down through generations, and is a family favorite. Our fish recipe is always a hit with everyone! The ingredients are simple, but the results are always delicious.
The fish recipe is simple. We start with a fillet of cod or haddock, lightly coated in olive oil. We add some garlic, onion powder, and a sprinkle of thyme for flavor. Then, we bake the fish in the oven at 350 degrees for 20 minutes.
Once the fish is cooked, we start on the sauce. We mix together mayonnaise, lemon juice, and dill. This delicious sauce is dolloped on top of the fish and baked for an additional 10 minutes.
When the fish is done, it is golden brown and fragrant. The sauce is creamy and tangy. We usually serve our fish recipe with a side of boiled potatoes, and a salad of fresh greens.
This is our family’s favorite fish recipe, and every time we make it, it’s a hit! The flavor is always perfect, and the recipe is so simple that anyone can make it. Try it for yourself and see!
