A classic cake recipe is an absolute must-have for beginning bakers! Whether you’re looking for a Simple White Cake or a Vanilla Cake Recipe, there are plenty of recipes to choose from. Here’s a classic cake recipe that’s sure to become a family favorite!
Ingredients:
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup (2 sticks) butter, softened
– 1 3/4 cups sugar
– 4 large eggs
– 2 teaspoons vanilla extract
– 1 cup buttermilk
Instructions:
1. Preheat oven to 350°F. Grease a 9-inch round cake pan with butter.
2. In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
3. In a large bowl, beat butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in the vanilla.
4. Gradually add the flour mixture to the butter mixture, alternating with the buttermilk. Beat until just combined.
5. Pour batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
6. Let cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.
Enjoy your delicious classic cake recipe!
