If you’re looking for an easy, delicious breakfast or snack, why not try making pancakes? This easy crêpe recipe is sure to please everyone, and will have you enjoying perfect pancakes in no time.
To start, you’ll need the following ingredients: 125g plain flour, 2 eggs, 300ml milk, 1 tablespoon of sunflower oil, and a pinch of salt.
Start by sifting the flour into a bowl. Add the eggs, oil, and salt, and whisk to combine. Begin slowly pouring in the milk, whisking continuously until you have a smooth batter.
Next, heat a non-stick pan over a medium heat. Grease the pan lightly with a butter or oil. Take a ladle of the pancake batter and pour it into the preheated pan. Swirl the pan in a circular motion to spread the batter evenly.
Cook the pancakes for 2-3 minutes, until it turns golden-brown. Carefully flip the pancake over and cook on the other side for another 2 minutes. Serve with your favorite toppings and enjoy!
Pancakes are a great way to get your daily nutrition, as they’re made with flour which is a great source of carbohydrates and energy. Plus, they are low in fat and sugars and are a great source of protein.
Now you know how to cook your pancakes with ease! Don’t forget to experiment with different toppings and enjoy a delicious breakfast or snack.
