Ahh, the joys of cooking! Our family’s favorite fish recipe is a delicious treat for the taste buds. Every time we make this dish, it brings a smile to our faces.
To start, we take two filets of salmon and lightly season them with salt and pepper. Then, we heat a large skillet over medium heat with a generous helping of olive oil. We add the salmon filets to the skillet and let them cook for about 8 minutes on each side.
Once the salmon is cooked to perfection, we remove it from the skillet and set it aside. We then add some butter to the skillet and let it melt. Next, we add a few cloves of garlic and sauté them for about 2 minutes.
Then, we add some white wine to the skillet and let it simmer for about 3 minutes. We add a pinch of oregano for flavor and let the mixture reduce for about 10 minutes.
Once the mixture has reduced, we add the salmon back to the skillet and let it cook for a few more minutes. We then add some freshly chopped parsley and a squeeze of lemon juice to the skillet.
We let the salmon cook for a few more minutes before finally serving it with a side of steamed broccoli. The aroma of the garlic and oregano, combined with the flavor of the butter and white wine, creates an incredible flavor that will make your taste buds dance!
This is our favorite fish recipe that never fails to bring a smile to our faces. It’s a wonderful, flavorful dish that everyone in the family will love. Give it a try and you won’t be disappointed!
