Cocktail recipes are a great way to get creative with drinks, and they can make any occasion special! Let’s look at some of the most popular cocktails out there and how to make them.
Spritz: This refreshing drink is perfect for a hot summer day. To make it, fill a glass with ice and add equal parts of Prosecco, Aperol, and club soda. Give the mixture a stir and garnish with an orange slice.
Mezcal: This smoky Mexican drink is perfect for a night out. To make it, fill a glass with ice and add one part mezcal, one part lime juice, and one part simple syrup. Give the mixture a stir and garnish with a lime wedge.
Tequila Sunrise: This classic drink is a mix of tequila, orange juice, and grenadine. To make it, fill a glass with ice and add one part tequila, two parts orange juice, and one part grenadine. Give the mixture a stir and garnish with an orange slice.
Paloma: This sweet and tart drink is a great way to cool off. To make it, fill a glass with ice and add one part tequila, one part lime juice, and two parts grapefruit soda. Give the mixture a stir and garnish with a lime wedge.
Gin Tonic: This classic drink is simple and refreshing. To make it, fill a glass with ice and add two parts gin and three parts tonic water. Give the mixture a stir and garnish with a lime wedge.
White Lady: This sweet and sour drink is perfect for a night out. To make it, fill a glass with ice and add one part gin, one part orange liqueur, one part lemon juice, and one part simple syrup. Give the mixture a stir and garnish with a lemon wheel.
Mojito: This classic Cuban drink is perfect for a hot day. To make it, fill a glass with ice and add one part white rum, one part lime juice, two parts simple syrup, and a handful of mint leaves. Give the mixture a stir and garnish with a mint sprig and a lime wedge.
Old Fashioned: This classic whisky-based drink is perfect for a night in. To make it, fill a glass with ice and add two parts whisky, one part simple syrup, and two dashes of bitters. Give the mixture a stir and garnish with a cherry.
Negroni: This classic Italian drink is perfect for aperitivo hour. To make it, fill a glass with ice and add one part gin, one part Campari, and one part sweet vermouth. Give the mixture a stir and garnish with an orange slice.
Daiquiri: This sweet and sour drink is perfect for a hot day. To make it, fill a glass with ice and add one part white rum, one part lime juice, and one part simple syrup. Give the mixture a stir and garnish with a lime wedge.
Margarita: This classic Mexican drink is perfect for a hot day. To make it, fill a glass with ice and add one part tequila, one part lime juice, and one part triple sec. Give the mixture a stir and garnish with a lime wedge.
Cocktail Hugo: This refreshing Italian drink is perfect for a hot day. To make it, fill a glass with ice and add one part Prosecco, one part elderflower liqueur, and two parts club soda. Give the mixture a stir and garnish with a lemon wheel.
Black Russian: This classic vodka-based drink is perfect for a night in. To make it, fill a glass with ice and add two parts vodka and one part coffee liqueur. Give the mixture a stir and garnish with a cherry.
Whiskey Sour: This classic drink is perfect for a night in. To make it, fill a glass with ice and add two parts whiskey, one part lemon juice, and one part simple syrup. Give the mixture a stir and garnish with an orange slice and a cherry.
Zombie Cocktail: This potent rum-based drink is perfect for Halloween. To make it, fill a glass with ice and add one part white rum, one part dark rum, one part lime juice, one part pineapple juice, one part orange juice, and one part simple syrup. Give the mixture a stir and garnish with a lime wedge.
Mimosa: This classic brunch drink is a mix of champagne and orange juice. To make it, fill a glass with ice and add two parts champagne and one part orange juice. Give the mixture a stir and garnish with an orange slice.
Bellini Cocktail: This fruity Italian drink is perfect for a hot day. To make it, fill a glass with ice and add one part Prosecco and one part peach purée. Give the mixture a stir and garnish with a peach slice.
