beef recipes
Cooking beef is a great way to add a flavorful and hearty dish to any dinner! Whether you’re looking for a classic beef stew recipe, a new spin on an old favorite, or simply something quick and easy, there are plenty of beef recipes to choose from.
For a classic beef stew, begin by heating a large pot over medium heat. Add some oil and then the beef, stirring frequently until the beef is browned. Next, add some chopped carrots and celery, and continue to cook for a few minutes. Add beef broth, tomato paste and some herbs and spices, and bring to a boil. Reduce heat to low, cover, and let simmer for about 1.5 hours. Add some potatoes and other vegetables like mushrooms, peas, and corn, and let simmer for an additional 30 minutes.
For a twist on the classic, try a slow-cooked beef ragu. Begin by heating a large pot over medium-high heat. Add some oil and then the beef, stirring frequently until the beef is browned. Add some garlic and onion, and continue to cook for a few minutes. Add some red wine, beef broth, tomato paste, and some herbs and spices, and bring to a boil. Reduce heat to low, cover, and let simmer for about 1.5 hours. To finish, add some freshly grated Parmesan cheese and serve over pasta.
For a quick and easy dinner, try a skillet beef and veggie stir-fry. Begin by heating a large skillet over medium-high heat. Add some oil and then the beef, stirring frequently until the beef is browned. Add some chopped vegetables of your choice, such as bell peppers, carrots, and onions. Continue to cook for a few minutes, stirring occasionally. Add some soy sauce and sesame oil, and cook for an additional few minutes. Serve over rice or noodles.
No matter what type of beef recipe you choose, you can’t go wrong with cooking beef! So get creative, put on your apron, and let’s get cooking!
