Cooking Italian-Style: A Tasty Chicken Parmesan Recipe

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Cooking food is an art form that can be both enjoyable and rewarding. It can be a great way to express your creativity, impress your family and friends, and even impress yourself. To get you started on creating delicious dishes, we have compiled a recipe for a classic Italian dish, Chicken Parmesan.

Ingredients:

– 4 boneless skinless chicken breasts
– 2 large eggs
– 1 cup Italian-style bread crumbs
– 2 tablespoons olive oil
– 1/2 cup grated Parmesan cheese
– 1/4 cup all-purpose flour
– Salt and pepper, to taste
– 1/2 cup marinara sauce
– 1 cup shredded mozzarella cheese

Instructions:

1. Preheat oven to 350 degrees Fahrenheit.

2. In a shallow bowl, beat the eggs.

3. In a separate shallow bowl, combine the bread crumbs and Parmesan cheese.

4. In a third shallow bowl, season the flour with salt and pepper.

5. Dip each chicken breast in the beaten eggs, and then in the bread crumb mixture.

6. Heat the olive oil in a large skillet over medium heat.

7. Add the chicken breasts and cook for 5 minutes on each side, or until golden brown.

8. Place the chicken breasts in a baking dish.

9. Spread the marinara sauce over the chicken breasts.

10. Sprinkle with the mozzarella cheese.

11. Bake for 20 minutes, or until the cheese is melted and bubbly.

12. Serve with your favorite side dish. Enjoy!

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