Cooking Chicken – A Beginner’s Guide

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Cooking chicken is totally doable, even if you’re a beginner in the kitchen. Whether you’re cooking up a classic roast chicken, grilling some chicken wings or making a Chick-fil-A sandwich, with a few simple steps, you’ll have a delicious meal in no time!

Start by prepping the chicken. If you’re using a whole chicken, make sure to rinse it and pat it dry with paper towels. For boneless, skinless chicken, cut it into smaller pieces. Then, season the chicken with spices and herbs, or marinate it for extra flavor.

Next, decide how you want to cook it. You can bake it in the oven, fry it, grill it, or cook it in a skillet. Make sure to follow the recipe instructions for the best results.

Once the chicken is cooked, use a food thermometer to make sure it’s reached a safe internal temperature. For boneless, skinless chicken, that’s 165°F. For whole chicken, it’s 180°F.

Finally, serve the chicken with your favorite sides, like mashed potatoes, steamed veggies, or a side salad. And, if you’re looking for a quick dinner, you can always head to your nearest Chick-fil-A for a delicious sandwich or nuggets!

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