french 75
Cocktail Recipes
1. Spritz: For a classic Italian aperitivo, combine 2 parts Prosecco, 1 part Aperol and 1 part soda water over ice, and garnish with an orange slice.
2. Mezcal Margarita: For a smoky twist on a margarita, combine 2 parts mezcal, 1 part lime juice and 1 part agave syrup over ice, and garnish with a lime wheel.
3. Tequila Sunrise: For a classic tequila cocktail, combine 1 part tequila, 2 parts orange juice and ¼ part grenadine syrup in a tall glass over ice, and garnish with an orange slice.
4. Paloma: For a refreshing twist on a margarita, combine 2 parts tequila and 1 part grapefruit soda over ice, and garnish with a lime wedge.
5. Gin Tonic: For a classic British cocktail, combine 2 parts gin, 4 parts tonic water and a few drops of bitters in a highball glass over ice, and garnish with a lime wedge.
6. White Lady: For a classic gin-based cocktail, combine 2 parts gin, 1 part triple sec, 1 part lemon juice and 1 part egg white in a shaker with ice, then strain into a chilled glass and garnish with a lemon twist.
7. Mojito: For a classic Cuban rum-based cocktail, combine 2 parts white rum, 1 part lime juice, 1 part simple syrup and a few fresh mint leaves in a tall glass, muddle, and top with soda water, and garnish with a lime wedge and a sprig of mint.
8. Old Fashioned: For a classic American whisky-based cocktail, combine 2 parts whisky, 1 teaspoon of sugar and a few drops of bitters in a lowball glass over ice, and garnish with a lemon twist.
9. Negroni: For a classic Italian gin-based cocktail, combine 1 part gin, 1 part sweet vermouth and 1 part Campari in a lowball glass over ice, and garnish with an orange twist.
10. Daiquiri: For a classic Cuban rum-based cocktail, combine 2 parts white rum, 1 part lime juice and 1 part simple syrup in a shaker with ice, then strain into a chilled glass and garnish with a lime wedge.
11. Margarita: For a classic Mexican tequila-based cocktail, combine 2 parts tequila, 1 part lime juice and 1 part triple sec in a shaker with ice, then strain into a chilled glass and garnish with a lime wedge.
12. Cocktail Hugo: For a refreshing variation on a spritz, combine 2 parts Prosecco, 1 part elderflower liqueur, 1 part soda water and a few fresh mint leaves in a tall glass over ice, and garnish with a lime wedge and a sprig of mint.
13. Black Russian: For a classic vodka-based cocktail, combine 2 parts vodka and 1 part coffee liqueur in a lowball glass over ice, and garnish with a lime wedge.
14. Whiskey Sour: For a classic American whisky-based cocktail, combine 2 parts whisky, 1 part lemon juice and 1 part simple syrup in a shaker with ice, then strain into a chilled glass and garnish with a maraschino cherry.
15. Zombie Cocktail: For a classic tiki cocktail, combine 1 part white rum, 1 part dark rum, 1 part passion fruit juice, 1 part orange juice, 1 part lime juice and 1 part simple syrup in a shaker with ice, then strain into a tall glass over ice and garnish with a pineapple wedge and a maraschino cherry.
16. Mimosa: For a classic French brunch cocktail, combine 2 parts champagne and 1 part orange juice in a champagne flute and garnish with an orange slice.
17. Bellini Cocktail: For a classic Italian Prosecco-based cocktail, combine 2 parts Prosecco and 1 part peach purée in a champagne flute and garnish with a peach slice.
18. French 75: For a classic French gin-based cocktail, combine 2 parts gin, 1 part lemon juice and 1 part simple syrup in a shaker with ice, then strain into a chilled champagne flute and top with champagne, and garnish with a lemon twist.
