This Simple White Cake recipe is a classic cake recipe that is sure to be a hit at any party or get together. It’s easy to make, and the results are always delicious!
To make the cake, you’ll need:
* 2 cups of all-purpose flour
* 1 teaspoon of baking powder
* 1/4 teaspoon of salt
* 1/2 cup of butter
* 1 cup of sugar
* 1 teaspoon of vanilla extract
* 2 eggs
* 1 cup of milk
To start, preheat your oven to 350 degrees. Grease and flour a 9-inch round baking pan.
In a medium-sized bowl, mix together the flour, baking powder, and salt. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the vanilla extract and eggs until fully combined.
Slowly add the dry ingredients to the wet ingredients, alternating with the milk. Make sure to mix until everything is well combined.
Pour the batter into the greased and floured baking pan. Bake in the preheated oven for 35-40 minutes or until a toothpick inserted in the center comes out clean.
Allow to cool in the pan for 10 minutes before transferring to a cooling rack. Serve and enjoy!
