Making a delicious fish recipe is a great way to bring a cheerful spirit to your kitchen! My favorite fish recipe is a simple, yet tasty, combination of white fish and a few fresh vegetables.
To start, you’ll need two white fish fillets, some diced tomatoes, a few sliced mushrooms, and a handful of fresh spinach. Heat a large skillet over medium heat and add a tablespoon of olive oil. Once the oil is hot, add the fish fillets and cook for about 3 minutes on each side.
Remove the fish from the skillet and place on a plate. In the same skillet, add the diced tomatoes, mushrooms, and spinach. Saute the vegetables until they are tender, about 5 minutes. Once the vegetables are cooked, add the fish back to the skillet. Add a splash of white wine and a few tablespoons of butter. Season with salt and pepper to taste and cook for another few minutes until the fish is cooked through.
Serve the fish with the vegetables and a side of your favorite starch. Enjoy the flavorful and delicious meal that will bring a cheerful spirit to your kitchen!
