It’s time to get cooking! With our fish recipes, you can craft a meal that will tantalize the taste buds and delight the palate. Our best food recipe for a delicious fish dish is sure to become a favorite for the whole family.
Start by heating a large skillet over medium-high heat and then adding in two tablespoons of olive oil. Once the oil is hot, add in two cloves of minced garlic, two tablespoons of minced fresh ginger, and one tablespoon of minced fresh thyme. Sauté until the aromatics are fragrant and lightly browned, about two minutes.
Next, add in two pounds of fish of your choice. We suggest salmon, halibut, or cod. Cook the fish until it is golden brown, about five minutes. Add in one-half cup of white wine, one-fourth cup of lemon juice, and one-fourth cup of minced fresh parsley. Simmer until the fish is cooked through, about five minutes.
For a finishing touch, sprinkle the fish with a handful of toasted pine nuts and serve with a side of grilled asparagus. Enjoy!
