If you’re looking for a delicious and easy-to-make breakfast, pancakes may be just the thing for you. Not only can they be prepared in a short amount of time, but they can be cooked in a variety of ways. Here, we’ll show you an easy crêpe recipe for perfect pancakes every time.
To begin, gather the ingredients you’ll need for your pancakes. You’ll need one cup of all-purpose flour, two tablespoons of sugar, one teaspoon of baking powder, one teaspoon of baking soda, one and a quarter cups of milk and two large eggs. Additionally, you will need one tablespoon of butter, melted, and a pinch of salt.
Once you have all of your ingredients together, start by mixing the dry ingredients in a bowl. Whisk together the flour, sugar, baking powder, baking soda, and salt until everything is evenly distributed. In a separate bowl, whisk together the milk, eggs, and melted butter.
Slowly add the wet ingredients to the dry ones, whisking until the mixture is smooth. The batter should be thick but still pourable. Heat a skillet over medium heat and grease it with a small amount of butter or cooking oil.
Once the pan is hot, pour in the batter, using a ladle or measuring cup to create pancakes of your desired size. You should be able to fit several pancakes in the pan at once. Cook the pancakes until the edges are set and bubbles begin to form on the surface. Carefully flip the pancakes and cook the other side until golden brown.
When the pancakes are done, remove them from the pan and serve. You can top your pancakes with whatever you like, such as butter, syrup, jam, or fresh fruit. Enjoy your delicious pancakes!
Pancakes are a great way to start your day with a healthy and tasty breakfast. They are also a great option when you’re looking for a quick and easy meal. With this easy crêpe recipe, you can make perfect pancakes every time.
