One of my favorite food recipes is our fish recipe. It’s a simple dish to make and full of flavor. It’s also healthy and perfect for a weeknight dinner.
To prepare the fish, you’ll need some fresh fish fillets, a few tablespoons of olive oil, some lemon juice, salt, and pepper. Start by marinating the fish fillets in the lemon juice, olive oil, salt and pepper for 30 minutes or so.
Once the fish has finished marinating, you’ll want to heat a large skillet over medium heat. Add a few tablespoons of olive oil to the skillet and then place the fish fillets in the skillet. Cook the fish for about 5 minutes, or until the fish is cooked through.
Once the fish is cooked, you can serve it with your favorite side dishes. We love to serve it with a side of roasted potatoes, steamed vegetables, and a little lemon wedge.
This is my best food recipe and it’s always a hit with family and friends. It’s easy to make and the flavor of the fish is delicious. Plus, it’s healthy and quick to prepare, making it a great choice for a weeknight dinner. Enjoy!
