If you’re looking for a classic cake recipe, look no further than a Simple White Cake. This Vanilla cake recipe is a tried and true classic that will never let you down. It’s easy to make and perfect for any occasion.
You’ll need the following ingredients:
– 2 ½ cups of all-purpose flour
– 2 teaspoons of baking powder
– 1 teaspoon of baking soda
– ¼ teaspoon of salt
– ½ cup of butter
– 1 ½ cups of white sugar
– 4 eggs
– 1 teaspoon of vanilla extract
– 1 cup of buttermilk
The first step is to preheat your oven to 350 degrees Fahrenheit. Then, mix together the dry ingredients in a bowl, including the flour, baking powder, baking soda, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then add the vanilla extract and buttermilk. Slowly add in the dry ingredients to the wet ingredients, stirring to combine.
Pour the batter into a greased 9-inch round cake pan and bake for 30 minutes or until a toothpick inserted into the center comes out clean. Let cool for 10 minutes before removing from the pan, and enjoy!
