Ah, our fish recipes! Every time I make one, it brings a smile to my face. My best food recipe is a delectable fish dish that will make your taste buds jump for joy.
The first step is to gather your ingredients: a pound of any white-fleshed fish, a handful of fresh parsley, two cloves of garlic, a large onion, a cup of white wine, a teaspoon of olive oil, and a pinch of salt and pepper.
Next, preheat your oven to 375 degrees. Heat the olive oil in a large skillet over medium heat. Add the onion and garlic and cook for about five minutes, stirring occasionally. Add the white wine and let it simmer for a few minutes.
Now, add the fish to the skillet and let it cook for about five minutes. Once the fish is almost cooked through, add the parsley and season with salt and pepper to taste. Transfer the mixture to a baking dish and bake in the preheated oven for about 15 minutes.
When the fish is cooked through, take it out of the oven and enjoy! This fish recipe is so flavorful and delicious, you’ll want to make it every day.
