Nothing could be more satisfying than a delicious seafood recipe! My fish recipe is sure to make your taste buds dance with joy.
Start by preheating your oven to 375 degrees. Next, you’ll need to get two fillets of your favorite fish. Place the fillets on a lightly oiled baking sheet. Top with freshly squeezed lemon juice, minced garlic, and a sprinkle of herbs like rosemary and thyme. Bake for 15-20 minutes, or until the fish is cooked through and flakes easily.
While the fish is baking, prepare the side dish. Heat a skillet over medium heat and add a tablespoon of olive oil. Add your favorite vegetables, like bell peppers and onions, and sauté until lightly browned. Once the vegetables are cooked, season with salt and pepper to taste.
When the fish and vegetables are ready, combine into one delicious dish. Serve the fish and vegetables with a side of wild rice and a sprinkling of parsley.
This fish recipe is sure to please a crowd! Enjoy your tasty seafood meal!
