Cocktail Recipes for Every Occasion – Classic Drinks to Enjoy!

by Cooking
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Cocktail recipes are a great way to add a bit of flair to any gathering. Whether you’re a fan of light and fruity drinks or prefer something a bit more bold and strong, there’s something for everyone. Here are some classic recipes to get you started:

Spritz: This refreshing Italian aperitif is made with equal parts Prosecco and Aperol, a splash of soda water, and a slice of orange.

Mezcal: This smoky Mexican spirit is usually served neat or on the rocks. Try it with a splash of lime juice, agave syrup, and a pinch of salt.

Tequila Sunrise: Start with 2 parts tequila, add a splash of orange juice, and top off with grenadine for a beautiful sunrise effect.

Paloma: This traditional Mexican cocktail is made with tequila, grapefruit juice, lime juice, and a pinch of salt.

Gin Tonic: Simply mix gin with tonic water and garnish with a lime wedge for a classic drink.

White Lady: Shake gin, lemon juice, and simple syrup in a shaker and strain into a chilled martini glass.

Mojito: Muddle mint leaves, lime juice, and simple syrup in a glass. Add rum and top off with soda water.

Old Fashioned: Stir together whiskey, sugar, and a few dashes of bitters. Serve over ice.

Negroni: Mix equal parts gin, Campari, and sweet vermouth for a classic Italian favorite.

Daiquiri: Shake together rum, lime juice, and simple syrup for a classic Cuban cocktail.

Margarita: Mix tequila, orange liqueur, and lime juice in a shaker. Serve with a salted rim.

Cocktail Hugo: This Italian favorite is made with Prosecco, elderflower liqueur, and club soda.

Black Russian: Mix vodka and coffee liqueur for a classic cocktail.

Whiskey Sour: Shake together whiskey, lemon juice, and simple syrup for a tart and refreshing drink.

Zombie Cocktail: Shake together rum, orange liqueur, lime juice, and simple syrup.

Mimosa: This classic brunch drink is made with orange juice and sparkling wine.

Bellini Cocktail: Mix peach puree and Prosecco for a fruity, bubbly drink.

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