recipes
If you’re looking for a classic cake recipe that is sure to please, you’ve come to the right place! Our Simple White Cake is a delicious and easy-to-make option that everyone will love. This classic cake recipe is flavored with vanilla, making it a perfect treat for any occasion. Plus, it’s so easy to make that you can whip it up in no time.
To make this simple white cake, you’ll need the following ingredients:
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– ½ teaspoon baking soda
– ½ teaspoon salt
– 4 large eggs
– 1 cup granulated sugar
– ½ cup vegetable oil
– ¾ cup buttermilk
– 1 teaspoon vanilla extract
Now let’s get started! Preheat your oven to 350°F. Grease and flour a 9-inch round cake pan.
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate bowl, beat the eggs until they are light and fluffy. Add in the sugar and beat until combined. Slowly add in the oil and mix until fully incorporated. Add in the buttermilk and vanilla extract and mix until everything is combined.
Slowly add in the dry ingredients and mix until just combined. Pour the batter into the prepared cake pan and bake for 30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool before serving.
Enjoy your classic white cake!
