Cooking food can be a fun and rewarding experience. If you’re looking to try something new, here’s a delicious recipe that’s sure to impress.
To make this delicious dish, you’ll need:
-2 tablespoons of olive oil
-1 onion, diced
-3 cloves of garlic, minced
-1 red bell pepper, diced
-1 green bell pepper, diced
-1 teaspoon of ground cumin
-1 teaspoon of paprika
-1/2 teaspoon of ground coriander
-1/2 teaspoon of oregano
-1/2 teaspoon of black pepper
-1/2 teaspoon of red pepper flakes
-1 can of black beans, drained and rinsed
-1 can of diced tomatoes, drained
-1 cup of cooked quinoa
-1/2 cup of vegetable broth
-1/4 cup of chopped cilantro
-1/4 cup of freshly squeezed lime juice
To begin, heat the olive oil in a large skillet over medium heat. Add the onion, garlic, bell peppers, cumin, paprika, coriander, oregano, black pepper, and red pepper flakes. Cook, stirring occasionally, for about 5 minutes, or until the vegetables are softened.
Add the black beans, tomatoes, quinoa, and vegetable broth. Bring to a simmer and cook for about 10 minutes, or until the liquid has been absorbed.
Remove the skillet from the heat and stir in the cilantro and lime juice. Taste and adjust the seasoning as needed.
Serve warm, topped with your favorite toppings and enjoy!
