beef stew
Beef is a delicious and versatile ingredient that can be cooked in many different ways. From steak to stew, beef is an excellent source of protein and nutrients. To help you get the most out of your beef, here are some delicious recipes for cooking beef.
If you’re looking for a classic beef dish, why not try making a delicious beef stew? This recipe is simple and easy to make, and it’s sure to please the whole family. Start by browning 2 pounds of beef stew meat in a large pot with a little oil. Once the meat is nicely browned, add 2 cups of beef broth, 2 cups of tomato sauce, and a teaspoon each of garlic powder, salt, and pepper. Bring to a boil, then reduce heat and simmer for 1 hour. Add 2 cups of diced potatoes and 1 cup of carrots, and simmer for another 30 minutes, or until the vegetables and meat are tender.
If you’re in the mood for something a bit more special, why not try making beef tenderloin? Preheat your oven to 375 degrees and season the tenderloin with salt and pepper. Place in a roasting pan and cook for about 45 minutes, or until the internal temperature reaches 125 degrees. Let it rest for 10 minutes before slicing and serving with your favorite sides.
No matter what beef recipe you choose, you can be sure that it will be delicious. Enjoy your beef cooking!
