Celebrating Diwali with Delicious Sweet and Savoury Treats

by Cooking
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Savoury snacks in Pencil Sketch style

Ah, Diwali – the festival of lights. As we light up our homes with diyas, strings of lights, and fireworks, we also feast on a variety of delicious delicacies. From sweet to savoury, there is something for everyone.

Let’s start with the sweets. Gulab jamun, laddoos, rasgulla, and barfi are some of the most popular treats to enjoy during Diwali. These delightful bites are often made with milk, nuts, and sugar, making them a delightful and indulgent snack.

When it comes to savouries, samosas, kachoris, and pakoras are all popular Diwali snacks. These deep-fried snacks are often stuffed with potatoes, spices, and other vegetables.

Apart from these snacks, other traditional Diwali dishes like chole bhature, kheer, and halwa are also enjoyed during this festive time.

So, as we celebrate Diwali, let us share a delicious feast with our family and friends!

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