Cocktail Recipes
Spritz: This Italian classic is made by combining Prosecco, Aperol and soda water. Garnish with an orange slice or wheel for a bright pop of flavor.
Mezcal Margarita: To make a smoky margarita, swap out the tequila for mezcal. Add freshly squeezed lime juice, simple syrup and a splash of orange liqueur to a shaker with ice. Shake and strain into a glass with a salted rim.
Tequila Sunrise: This classic cocktail is a favorite for brunch. Start with tequila, orange juice and a splash of grenadine. Pour over ice and garnish with a slice of orange.
Paloma: Start with tequila, fresh lime juice and a grapefruit soda. Serve over ice with a wedge of lime for garnish.
Gin Tonic: For a classic G&T, pour equal parts gin and tonic over ice. Garnish with a lime wedge or cucumber slice.
White Lady: This classic cocktail pairs gin, triple sec and lemon juice. Shake all ingredients with ice and strain into a martini glass.
Mojito: To make a classic mojito, combine white rum, simple syrup, mint leaves and lime juice. Muddle the ingredients together, add more ice and top with soda water.
Old Fashioned: Start with a sugar cube, a few dashes of bitters and a splash of water. Muddle together in a glass and add whiskey. Fill the glass with ice and stir.
Negroni: This Italian favorite is made with equal parts gin, Campari and sweet vermouth. Stir together over ice and garnish with an orange slice.
Daiquiri: This classic cocktail is made with white rum, lime juice and simple syrup. Shake together with ice and strain into a chilled glass.
Margarita: Start with tequila, triple sec and lime juice. Shake together with ice and strain into a salt-rimmed glass.
Cocktail Hugo: This Italian favorite is made with Prosecco, elderflower liqueur, lime juice and mint. Shake all ingredients together with ice and strain into a glass.
Black Russian: This classic cocktail is made with vodka and coffee liqueur. Pour over ice and garnish with a lemon twist or cherry.
Whiskey Sour: Start with whiskey, lemon juice and simple syrup. Shake together with ice and strain into a glass. Garnish with a maraschino cherry and a lemon slice.
Zombie Cocktail: This tiki classic is made with several kinds of rum, passion fruit syrup, lime juice, orange juice and grenadine. Shake together with ice and strain into a glass.
Mimosa: This brunch favorite is made with equal parts orange juice and champagne. Pour over ice and garnish with an orange slice.
Bellini Cocktail: This Italian favorite is made with Prosecco and peach purée. Shake together with ice and strain into a glass. Garnish with a peach slice.
