Are you looking for a classic cake recipe to satisfy your sweet tooth? Look no further, as we have the perfect recipe for you! This Simple White Cake is the perfect vanilla cake recipe for any occasion.
To make this delicious cake, you’ll need the following ingredients:
– 2 cups all-purpose flour
– 2 teaspoons baking powder
– ½ teaspoon salt
– 1 cup unsalted butter, softened
– 2 cups white sugar
– 4 eggs
– 1 teaspoon vanilla extract
– 1 cup milk
To begin, preheat your oven to 350°F and grease and flour a 9×13 inch baking pan.
In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, and then stir in the vanilla.
Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Make sure to mix until everything is well incorporated.
Pour the batter into the prepared baking pan and bake for 35-40 minutes. A toothpick inserted into the center should come out clean when it’s ready.
Allow the cake to cool in the pan for 10 minutes, before transferring it to a wire rack to cool completely.
Once cooled, you’re ready to enjoy this classic cake! You can top it with your favorite frosting and sprinkles for a special treat.
