When it comes to our favorite food recipes, nothing compares to our fish recipes. We love how versatile it is and how it can be cooked in so many different ways! Today we’re sharing one of our best fish recipes that is guaranteed to make your taste buds dance with joy!
We begin with a fresh piece of whitefish. We season it with a blend of garlic, onion powder, paprika, salt and pepper. Then we take a small skillet and heat it over medium heat. We add some olive oil and place the seasoned fish into the pan. We cook the fish for about 4-5 minutes on each side, or until it’s golden brown and cooked through.
Once the fish is cooked, we place it on a plate and top it off with a squeeze of fresh lemon juice and a sprinkle of parsley. The aroma alone is enough to make your mouth water!
We pair this delicious fish with a side of roasted potatoes and asparagus. We cut the potatoes into cubes and season them with garlic, thyme, and rosemary. Then we place them in an oven-safe dish and roast them in the oven at 375°F for about 20 minutes, or until they’re golden brown and crispy.
We then prepare the asparagus by washing and trimming the ends. Then we season it with a pinch of salt and pepper, and a drizzle of olive oil. We then place it in the oven with the potatoes for about 10 minutes.
Once everything is cooked and ready to serve, we plate it up and enjoy! This delicious recipe is sure to be a crowd pleaser. It’s light, healthy, and full of flavor. We’re sure it will become one of your favorite and best food recipes!
