If you’re looking for an easy, delicious fish recipe, then look no further! This seafood dish is sure to be a hit with family and friends.
To begin, gather your ingredients: 4-6 filets of white fish (like cod, haddock, or whiting), 1/2 cup of olive oil, 1/2 cup of white wine, 2 tablespoons of butter, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of paprika, 1/2 teaspoon of salt, and 1/2 teaspoon of black pepper.
Preheat your oven to 350 degrees. Grease a baking dish using one tablespoon of the butter. Place the fish filets into the baking dish and season with the garlic powder, onion powder, paprika, salt, and pepper.
In a separate bowl, mix the olive oil and white wine together. Pour the mixture over the fish. Dot the remaining butter over the top of the fish.
Bake for 15-20 minutes, or until the fish is cooked through and flaky. Serve with your favorite sides and enjoy!
This fish recipe is sure to please even the pickiest seafood lover. With its simple, flavorful ingredients, it’s guaranteed to become a favorite in your kitchen. So get cooking and enjoy!
